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	<title>Solutions Blog &#187; spcies</title>
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		<title>Our Featured Kitchen Tip From You</title>
		<link>http://www.solutions-blog.com/2009/10/30/our-featured-kitchen-tip-from-you/</link>
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		<pubDate>Fri, 30 Oct 2009 22:42:57 +0000</pubDate>
		<dc:creator>CJ</dc:creator>
				<category><![CDATA[Cooking & Dining]]></category>
		<category><![CDATA[kitchen]]></category>
		<category><![CDATA[kitchen storage]]></category>
		<category><![CDATA[kitchen tips]]></category>
		<category><![CDATA[organization]]></category>
		<category><![CDATA[spcies]]></category>

		<guid isPermaLink="false">http://www.solutions-blog.com/?p=2724</guid>
		<description><![CDATA[&#8220;I keep my spices in little plastic baskets in cabinets above my stove sorted by type – one basket for baking, one for herbs, one for ethnic spice blends, etc. This way when I’m cooking, I can just reach up and bring down the basket and I have everything I need without having to hunt [...]]]></description>
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