“I keep my spices in little plastic baskets in cabinets above my stove sorted by type – one basket for baking, one for herbs, one for ethnic spice blends, etc. This way when I’m cooking, I can just reach up and bring down the basket and I have everything I need without having to hunt through a spice rack.” -Julie

Special thanks to all our readers who submitted their favorite kitchen tips. Check out all the meals in the original Got a clever kitchen tip? post.

Help us celebrate Kitchen Month at Solutions by sharing your favorite kitchen shortcut with our readers! The writer of our favorite tip will receive a handsome, neoprene Market Tote packed with our popular Gourmet Getaway Bag, nonstick Silver Dollar Waffle Griddle, neoprene Fishnet Wine Tote, an Egg Pet Plant and an e-gift card for $100 at Solutions.com. Altogether, this wonderful gift has a total value of over $235 – you can even share it with someone else!
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