With dozens of varieties to use for baking, cooking and just plain snacking, apples are a naturally sweet, tasty and healthful treat. It’s no wonder that on average, Americans consume about 19 pounds of apples a year.
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You don’t have to make pie dough or own a pie pan for this recipe! Super easy, though it will look like you spent hours making this “rustic” tart. Serve with whipped cream or French vanilla ice cream.
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Easily capture berry flavor in a jar without cooking or canning! Freezer jam can be made in less than an hour, and you only need a few ingredients.
Continue Reading Strawberry Freezer Jam

No need to stop at burgers…adventurous grillers are taking barbecuing to the next level—dessert! But you don’t have to be an expert BBQ chef to create succulent fruit desserts on the grill. It takes just a few minutes to grill fruits, and you’ll receive rave reviews for your delicious and unexpected meal toppers.
Continue Reading Grilling Fruit – How to grill fruit on your BBQ