Turkey Slider Recipe

2 scallions, thinly sliced
¼ cup celery, finely chopped
1 Granny Smith apple, peeled and diced
1 T. canola oil
2 lbs. ground turkey breast
1½ tsp. salt
1 tsp. pepper
1 tsp. ketchup
Juice and zest of ½ lemon
2 T. chutney, pureed

Directions:

1. Sauté the scallions, celery and apple in the oil until tender. Let cool.
2. Place the turkey in a large bowl. Add sautéed items and remaining ingredients.
3. Divide in half; press into the two Slider Maker trays (left). Refrigerate 2 hours.
4. Season burgers with salt and pepper. Place on a preheated, lightly oiled grill.   Grill each side for 2–3 minutes until thoroughly cooked. Let rest for 5 minutes.
5. Serve with a square roll…our favorite is King’s Hawaiian^® Sweet Rolls.

Recipe from David, Solutions buyer

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